Buying Men’s Razors (budgeting series #1)

Hey Everyone!

With everything I love doing, and the lifestyle I am living and want to continue living (and take it to the next level and beyond), it is time I really start budgeting and learning how to save money / spend less when I do shop, I am working on learning how to maximize my use of coupons, store apps, store rewards programs / money saving programs, Ibotta, and doing way more DIY stuff.

Learning to be Frugal is what I am trying to do.

I still have a lot to learn, especially on which things it’s ok to buy the generic brand or the less expensive option, and on which things you want to buy the name brand or more expensive item, because the quality is better. When it comes to things needing to last, spending a bit more money for a quality item, that you then maintain, will last for a while.

I have know about and used the Safeway club card for years, as well as looked at in store deals and in store coupons when I am looking at, say shampoo or razors. Yeah, I have the ones I like, but when it comes to shampoo and conditioner if one of my favorite brands is on sale or has a coupon to save some money, I would go with that brand. For instance, one of the brands of shampoo and conditioner I bought today were on 2 for $10, when they are regularly $5.99 a piece. I also got a bottle of each shampoo and conditioner of one of the Herbal Essences bio renew line of hair care. I had seen that it was on Ibotta for get $1.50 back on each one, effectively making them $4.49 instead of $5.99.

One of the frustrating things, is that women’s razors are always more expensive than the men’s razors. Seriously, there is no reason we need girly colored razors when they guys work just as well or better, and cheaper. That is why I bought a package of the guys razors instead of a similar product marketed to women. There was also an in store coupon for $2.00 off, which is even better.

This is just the first post in a series I hope to continue in the future.

Over the past few months I have really begun to see why things are really necessary in life and what things are not. Once the holidays are over, I am getting rid of my Hulu Plus and Netflix subscriptions, as that is when the seasons of a couple shows I am currently watching will be over, and I will be caught up as much as possible on The Black List.

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Baking up a Storm

Hey Everyone!

The past few days I have been doing a lot of cooking and baking. 

Over the weekend I made homemade pineapple curry 🍛 which turned out delicious. I also helped my mom make Father’s Day dinner, as well as having helped make gingerbread.

Monday, I baked up some gluten free popovers for myself as well as more gingerbread for the parents. Not to mention having mixed up more of the gluten free brown rice flour mix I use for baking. 


Yesterday (Wednesday) I made a batch of gluten free almond tea cookies, I liked them so well I made more today. 


I have also spent a bit of time on Pinterest getting ideas for decorating and other Homemaking ideas. 

I am definitely yearning to have a job and a home of my own, as there is so much I want to do and try when it comes to Homemaking. I want to try different kinds of cooked jams and jellies as well as candle making. 

This is the time of year when I would love to be living on some acreage, so I could have a nice garden and be raising chickens, a couple goats, maybe some pigs. I definitely want to be able to do more homesteading and Homemaking like what women did in my grandmother’s generation and before. 

It’s great that women have more of a choice of what they do with their lives. At the same time being a homemaker has become stigmatized and taboo. Being a homemaker is a totally valid choice for women, and shouldn’t be stigmatized, when a woman chooses to be a stay at home wife and mother. 

Looking for a New Home

Hey Everyone!

The time has come for me to really be looking at leaving Oregon, and the Pacific Northwest, in search of a career and home of my own.

Portland has been a good place to learn how to live a dairy free & gluten free life, as well and wanting to live a better life, and adhering to a clean eating lifestyle, that includes a lot more outdoor time.

My passion is for history (especially 1800 – about 1900 in the western US, as well as the 1950’s in American History), literature, homemaking, growing my own food, preserving food, knitting, and living a simpler lifestyle.

Portland can no longer meet my needs, or provide me a job, so it is time to move on, and expand my horizons and learn how other live, in a different part of the country.

Even though this blog won’t always be Simple Homemaking in the PNW, it will always Simple Homemaking, written by me, wherever I am living. I love writing my homemaking blog, and sharing my successes in clean eating, dairy free & gluten free food, gardening, and preserving food for winter. None of what I normally write about here will change, just where I am doing it, and what else I am doing in addition to what I have already been doing. There is so much more I want to do with this blog, and share, such as decorating, how I decorate myself, home organization, having a home library, as well as possibly having a craft room.

Urban Homesteading, update. 

Hey Everyone! 

A few posts ago I know I talked a bit about urban homesteading. I still want to do the homesteading part, but not so much the urban part. I am at best a small town kind of a girl. 

Yes, it would be easier to deal with my food intolerances in the city, as the availablity of Gluten Free & Dairy Free food is so much greater, but I am not one for easy. 

While I could do dairy free & gluten free pretty much easier, being out west here, is preferable to me. It would be a shorter distance to get Bob’s Red Mill products shipped, or closer to drive to Portland and stock up. 

As far as the homestead part, that would be easier, garden wise to do in a small town or out in the country. I have wanted to have enough property for a while to have some goats and chickens, in addition to the garden for a while. 

Depending on where I end up, I definitely want a greenhouse, to be able to grow some vegetables in the winter. 

While I do not want to live in the big city forever, as it is to busy, and on the go for me. I definitely prefer a slower pace of daily life, where I can spend more time outside and feel like I have room to move and breathe. I still want to homestead, use more alternate forms of energy, like solar, and live a more self sustainable life. 

Christmas!

Hey Everyone!

Merry Christmas (it is still Christmas here on the West Coast) and Happy Boxing Day to all of those for whom Boxing Day is a holiday! I get Boxing Day off this year, beings that Christmas fell on a Sunday. 

As 2017 quickly approaches I have been setting goals that I hope to maintain. One of which is to actually eat healthier, stick to a clean eating, dairy free, gluten Free, egg free diet while eating more fish and white meat. A lot of that has to do with my food sensitivities. 

I am definitely needing to incorporate more fruits, vegetables, nuts, gluten Free whole grains and fish into my diet. I am by no means going vegan, as I like to eat chicken and fish, as well as honey. I seriously need to do more research on how the First Nations people of this area ate. Beings that waterways and rain and plentiful in this area, in this part of the state they were more settled / less nomadic as the food supply was consistent and there was always something around to eat. 

I have been working on preparing for when I am able to have my own place, and am able to do more actual homemaking. Homemaking and urban homesteading are two things I am passionate about, and want to live, and share. Living a more natural, healthy life while not completely shunning modern society is my goal. 

What exactly is Alternative?

Hey Everyone!

Beings that the idea, concept, and means of carrying out an “Alternative” lifestyle starts getting complicated really very quickly, I figured I would take some time to talk about it, and how exactly the way I am choosing to live my life is alternative.

“Alternative” lifestyles and culture, is anything and everything that doesn’t line up with what the mainstream culture and lifestyle is. Examples of this include: Indie, Punk, Goth, Emo, Green, Hippie and Hipster. Each of these differ and stray away from the mainstream culture and societal norms. While I don’t identify wholly with any of these subcultures or lifestyles, over the last year, I have definitely adopted more of what I would consider “Historical” way of life. This way of life includes parts of the green, hippie and hipster subcultures.

I adhere to a completely dairy free, limited gluten, limited eggs (I am intolerant to dairy, and sensitive to Gluten and Eggs that aren’t in baked products) and reduced sugar diet. I had picked up a really bad stomach bug 5 years ago, that has since changed what foods my body will tolerate. Due to these intolerances, a lot of what I could eat are what fall within the clean eating category. Clean Eating is all about drinking plenty of water, eating a lot more fresh fruits and vegetables (I prefer local to boot), as well as lean protein, some carbs but limit the refined flours and limiting sugar (especially refined sugar). Before I had to start this way of life, I loved history, especially women’s history and the history of the American West. I am especially fascinated with more the social and day to day lives of those who lived between 1850 and 1965 in the Rocky Mountain states on west. The landscape is a lot more rugged, harsh and unforgiving that one bad winter or with someone who doesn’t know how to be self sufficient and if they made it, it would have been very hard. Over the years, I have learned that some of my distant family members came out west over the Oregon trail, and at least one set of my great grandparents were homesteaders. Having that in my own personal history makes it no surprise to me, why I want to, and feel the need to do more living off the land, growing as much of my own fruit and vegetables that I can. What I can’t grow, I want to buy as much locally grown as possible.

I am also one of these people who is just so done with all the synthetic chemicals that we use to clean, and that are in the foods we eat. It’s no wonder, and shouldn’t be a surprise to anyone why all the rates of diseases are through the roof, and why so many people have “sensitive” skin, its because of all the chemicals that are in the products we now use and take for granted every day. I know that is one thing that I am now personally leery of is all the chemicals in the food, and in the products we use to clean our bodies and our clothes. I am by no means an environmentalist, but all these chemicals and all the garbage we produce is not good for the planet. I know this is partially the Portlander in me coming out, who is now used to sorting true garbage, recycling, and compost that is just what we do.

Being more environmentally conscious and “green”, definitely goes back to where I was raised and the alternative / green lifestyle that is very prominent here in Portland. This is one of the things that Portland is known for, and yes there are parts of the city that are more “green” than other parts of the city.

My food intolerances and sensitivities forced me to dive head first into clean eating and the “alternative” lifestyle. My body’s needs has forced me to embrace a part of this city that I knew existed from a young age, but really didn’t have much to do with until I was an adult. Initially I “converted” or “crossed over” because I had to, but as I did more research, and learned more about it, I have come to embrace it more. Will I be doing all my grocery shopping at Whole Foods, New Seasons, Trader Joe’s or the natural section of the grocery store? No. I do frequent them a whole lot more now.

Living here, where I am only a couple hours if even that from the Ocean, and depending on where I am in the valley, I can see both the coast range mountains and the cascade range mountains at the same time. Here, where we grow so much amazing fruit and vegetables,  vineyards for wine, hops fields for making beer, as well as orchards all over the place, This part of Oregon is one of the best (or in my opinion  THE BEST) growing regions in the country. Not to mention that the coast is the best place in the country for making cheese, butter, ice cream (Not to mention southern Oregon as well for Umpqua Ice Cream), and yogurt. Even though I can no longer eat the dairy products, I still know they are good from having been able to eat them all through my growing up years.

Love Small Town Life

Hey Everyone!

One of the great things about Portland is that within about 2 hours any direction, you are out in the country and there is so much to do. You have Mt. Hood and the Cascades to the east, the Beach to the west, Farm/wine/Hops country to the west/south/Southwest (Central Willamette Valley and the Tualatin Valley), Mt Saint Helens to the Northeast and lots of small country towns in between. 

I have had to readjust to city life over the past 6 years, but I still feel like a fish out of water here. I still knew how to get around, but the pace of life and the constant going of city life was and still is lost on me. 

I spent 4 years living in the central Willamette Valley, in a small town in the middle of nowhere. Pretty much every day I miss the way of life I had there. I know of young adults who wanted and did escape the small town and exchanged that for the city life where as I would do anything I could to move back to the small town.