DIY Gluten Free Dairy Free Pizza

Hey Everyone!

I had been wanting some gluten free and dairy free pizza for a few days now. I finally got around to making some today.

I had gone to Bob’s Red Mill and the grocery store to get what I needed to make my pizza and gluten free and dairy free Cherry Brownies.

I used the Bob’s Red Mill Gluten Free Pizza Crust for my pizza. I had sprinkled corn meal on the pan I was going to use to bake my pizza on, I then used olive oil instead of pizza sauce. I topped my pizza with Jimmy Dean Maple ground sausage that I got most of the way cooked before I drained it and put it in my pizza. I then also topped it with a red pepper I had diced up, as well as diced tomatoes, sliced olives and spinach, and then baked it. It turned out great for my first attempt at making my own gluten free and dairy free pizza.

I also had been kind of craving cherry brownies, so while I was out I had picked up a package of the Bob’s Red Mill gluten free brownie mix, as well as dairy free butter alternative (in the stick form), and maraschino cherries. I added some diced up cherries and some of the cherry juice to my brownie batter. It took forever (like an hour and a half) to actually get done….. but they taste good and that’s what matters.

While I was at Bob’s Red Mill, I had also picked up a shortbread pan, so if I want to make gluten free dairy free shortbread cookies, and I don’t want to take the time to make round cookies and use my Scottish Thistle cookie stamp, I can put the dough in the shortbread pan and bake it that way.

Today I was totally in a cooking, baking and errands kind of mood. It was a gorgeous day, more like early spring (like late March / Early April) than still the dead of winter that is typical for early February. It got up to 60 degrees (Fahrenheit) / 15 – 16 degrees (Celsius) today. The Daffodils are starting to come up and bloom.

Advertisements

New Favorite Scentsy Scent!

Hey Everyone!

When I had first tried Scentsy and for the longest time afterward my favorite year round, classic scent was Coconut Lemongrass. Here a few months ago, I had kind of gone off the scent. It’s not that I hate it now, it just didn’t do it for me like it had. I was looking for a new all around clean scent. I still love Sunkissed Citrus, but it hasn’t held the same place that Coconut Lemongrass did. Sunkissed Citrus is a very clean yet summery scent for me.

It was a few months after Sea Salt and Avocado came out before I tried it. For now it has taken the place that Coconut Lemongrass once had. So I stocked up on Sea Salt and Avocado so I will have some for a while.

January was Bring Back My Bar month, and I was super excited when I saw that Mulberry Bush was brought back. I had purchased a bar of Mulberry Bush either before it was retired or on another Bring Back My Bar order a while back and loved it. I was sad when I had used it up. So when it was brought back, I stocked up.

I haven’t been a consultant in about a year. While I don’t miss being a consultant, I still love the products. Each season I enjoy looking at which warmers are being brought out, and which scents are returning.

The one scent that I was hoping would come back this spring / summer catalog was Apple S’mores, but it doesn’t look like it is coming back.

Baking Cookies + Life Update

Hey Everyone!

Winter is time of year when Cold and Flu season is at it’s peak. Over I started coming down with my first cold of the season on New Years, and it had cleared up in a week, then I had a busy weekend and had caught another cold along the line and have been sick with that for a week and a half now.

Between having been laid off from the seasonal job I had for the holidays, being sick, and getting older it has given me a chance to reevaluate my long term goals for my life.

What I know is that the City life isn’t for me, and I want to continue doing more of the Homemaking and Homesteading / urban Homesteading stuff, I want to be able to spend more time writing posts for this blog and having content to write about.

I would love to settle down, get married, have a home of my own, have a family of my own. I would love to live I some property where I could have a good size garden, raise some chickens (layers and meat chickens), maybe some pigs and goats. I also would love to be able to be canning each summer and put up meat for the winter.

Last night I had decided to mix up a batch of gluten free vegan shortbread cookies. They turned out amazing, and I had used my Scottish Thistle cookie stamp.

I enjoy cooking and baking. I enjoy being out in the kitchen and making things that taste good.

Preparing for Christmas

Hey Everyone!

I am one of those people who waits until after Thanksgiving to decorate. That doesn’t mean that I don’t start preparing for it earlier.

This year, beings that I have been working Retail, in a store that carries Christmas Decorations, I have been inundated with Christmas Decorations for the past month and a half. I have also been slowly working on purchasing the decorations I have liked over the past month or so.

This year, at work, one of the main themes for our decorations this year is “Nordic Lodge”. Beings as it has taken up more than 3 fixtures on Center of Floor, it is a pretty big deal. There have been a few decorations that I have seen every time I have gone to work that I loved, so I have picked them up.

Autumn and Christmas are my two favorite times of year to really decorate for the season. I love decorating this time of year and make where I am living look festive. When I was in college, I didn’t care so much about my first apartment, as it was kind of a crappy apartment, that never felt like my. My second apartment while in college, from the time I first walked into it, felt like home, and I decorated it a lot more.

I definitely want to decorate more when I get my own place again, and make it feel homey and cozy.

Yesterday, the newest Holiday Scentsy Warmer I had ordered (as well as some bars and a holiday brick) arrived. I got the winter stag Warmer, as well as 3 bars of lavender white Balsam and a brick of Silver Bells. One of my favorite scent combos this time of year is Very Merry Cranberry and Silver Bells. On its own the very merry cranberry is a bit to sweet and a bit too much for me. The Silver Bells helps tone it down and add in a light minty, cold & crisp mix to it, which I love.

It definitely struck me yesterday when I had pulled the warmer out of the box to see it in person that the side of the reindeer has a bit of the Nordic pattern similar to what some of the ornaments I had bought at work have on them.

Working to make my place a Home

Hey Everyone!

Today I went shopping at the store I work at, to purchase the rest of the Christmas ornaments I have been eyeing for the past week and a half, since we got them in stock.

I started buying the ones I like last week and picked up the last few I liked today. I might as well pick up the cute ones while they are in stock, before the mad rush for Christmas everything happens, and all the ones I like sale out.

Beings that my store is in the same complex as a mall that has a yankee candle store I decided to walk down to the Yankee Candle and at least smell the candles. I found one scent I actually like, which is the apple pumpkin. They were having a sale, the small jars were buy one get one free so I got two of the apple pumpkin candles.

On my way home I had stopped at new seasons and picked up a couple boxes of my favorite Steven Smith tea maker tea – no. 47 Bungalow.

While I am working to live a more minimalistic life, having a few things to make my future house a home. Besides just the fact that I enjoy Homemaking, hospitality has also been on my heart. Whether it is extending friendship and an open door to young women in college who are away from home and need that support system, a listening ear of someone who has already gone through it, and a home cooked meal every so often. Being that someone who helps them make their new home feel like home because they will be there nine months out of the year for at least four years. As well as young women who are through school and starting out on their own, and maybe moved someplace new for work and trying to figure out the whole adult with a job thing. Starting college and new jobs are always hard, and it is even harder when you move someplace new to do that, and pursue your dreams. I have been there, I have been through it. Being able to be there for other young women who are going through similar situations I have been through and be able to open my home to them to help ease the transition is something that is on my heart.

Baking Brownies

Hey Everyone!

I have wanted brownies for the past couple of days, so I finally made some today. I had today off so it was a perfect time to bake brownies.

While I love baking all year round, I love it even more when the weather is cooler, and now that Autumn is here and today has been in the low 60’s, it was a perfect day to do some baking.

I used a package of Bob’s Red Mill Gluten Free Brownie mix and a stick of earth balance vegan butter alternative. I did use eggs this time because I wanted the brownies to turn out right.

Peaches Galore

Hey Everyone!

I had mentioned in a previous post that over the weekend, while at one of the farm stands, we picked up 60 pounds of fresh, local peaches. 

Today we canned most of them. We got a total of 3 batches (21 quarts) of peaches. We also got two batches of muffins, a batch of peach freezer jam and some left over to eat out of the 60 pounds. 


My mom and I had gotten on the subject about how in the olden days women used to can in houses without AC over a wood burning stove, in dresses with longer sleeves and long skirts. I had been thinking about that earlier in the day, and in the days and weeks prior to today, about how much women did in the summer in addition to their regular routines. Fixing meals, doing laundry, cleaning house all didn’t stop just because canning season arrived. They would be out in the garden and picking the fruit and putting it up in addition to taking care of a family and a home.

My mom and I do why we do because we enjoy doing it. In the current day and age it is easy enough to get fruit to put up. I can only imagine how hard it can be in years when the weather is uncooperative and / or crops fail, and you then don’t have food to put up for winter. 

I had gone out earlier in the evening and picked raspberries and to check on my little lettuce plants. My lettuce starts seem to be taking. As much as I don’t like the hot weather, the plants do go better when it is warm / hot and sunny. I am totally hoping that I can get some lettuce off my little plants before the weather gets too cool. 

Today was extremely productive, and I am tired for all the right reasons. I love days when I work hard and get a lot done.