Just your average working class neighborhoods

Hey Everyone!

Today I needed to get out of the house and go do stuff, so I went out.

I got a coffee from black rock coffee, and went on my way. I had also stopped at my local Fred Meyer store and picked up a couple things, including more soothing lotion Kleenex. My allergies are still so bad for the fourth day in a row. For now I should be called sneezy, since I have been doing a lot of that lately.

Part of why I went out today was to do a little checking out of neighborhoods. There are a couple I really like, that is if I were to find a decent job and were able to afford to live in the city. The area I like is over in NE Portland, and was traditionally a working class neighborhood. It is the type of neighborhoods that would have been the type of neighborhoods my grandparents and great grandparents would have been raising families in. They are just normal homes in decent areas without being over the top and fancy. The kind of area where your everyday joe, who went to work and raised a family would have lived.

While I was at Fred Meyer, I found this really cute reusable shopping bag, and I fell in love.

I love anything that even resembles the 1950’s. It’s not just about being a stay at home wife and mother. While there are parts of this era where women were repressed, and didn’t have much say, yet they knew how to do a lot. There are things like being able to cook and back from scratch, canning as well as things such as sewing, needle point, knitting, crocheting, and so much more that isn’t common place much anymore. There was also a sense of class and decorum during that era.

Living in Portland, the whole “green” movement, reduce/reuse/recycle mentality is huge. We have yard debris bins that our compostables, and food scraps go in, as trash service every other week. It is also to the point where Multnomah County banned plastic grocery bags and bringing your own reusable bags encouraged.

Today, I was also able to pick two pints of raspberries as well as quite a few tomatoes. There are still quite a few tomatoes on the vines.

I am definitely not crunchy, nor will I likely ever be. Though there are some “crunchy”/”hipster”/”natural” traits that are also more “traditional” that I have adopted. Some of which include: shopping local as much as possible, cooking and baking from scratch, I love farmers markets – which also ties into the shopping local bit as well. I also like that you can get a lot more fresh produce and such at farmers markets for a good price. It hasn’t had to travel that far, so the product is fresher and hasn’t had sit for a while, and not as much fuel was used in the transport from farm to market, which is a money saver. You can also find more interesting things you wouldn’t normally find at a grocery store. The reusable bag I bought, I would eventually like to use when I am able to go to farmers markets.

Advertisements

Born in the Wrong Era

Hey Everyone!

Earlier I was thinking about what I was going to fix for dinner since I hadn’t marinated the chicken I got at the store yet.

I knew I had a lot spinach in the fridge, so I decided to make sautéed spinach with yellow cherry tomatoes, garlic and lemon juice sautéed in olive oil. I also decided to cook some of the tricolored quinoa I had in the pantry to add to add to my concoction, for some protein. I had also added a bit of salt as well.

On the side I had broiled some left over rosemary potatoes I had made the other night.

Before starting in on making dinner I had mixed up a batch of gluten free, vegan cherry brownies. I used apple sauce instead of butter, and I really like how they turned out.

After I had dinner and cleaned up the kitchen I went out to the garden and picked raspberries. I also checked the tomatoes and the lettuce. The tomatoes are still very green, and I had picked lettuce a couple evenings ago so there was not anymore ready at this point.

I am working with have I have available to me at this point. I would love to live outside of the city on more property, and have a larger garden. I would love to do more canning, and freezing of what I can grow and obtain fairly locally, as well as freezing meat obtained from hunting and fishing.

Part of this comes from the fact that I was raised in the city, where I have always been reliant on the grocery stores for all my food, unless we went to a produce stand, farm store or farm stand locally. Be even then, most of the meat I have eaten in my life came out of a package.

While there are certain items I would still need to pick up at the grocery store, I am the kind of person who wants to know where my raw food, especially and produce is coming from, how it was raised, and that it was butchered properly. I also want to be doing more to support my local farmers and helping them succeed. I prefer local food, when you buy it from the farm itself, it is a better quality, and has better flavor.

As I have gotten older, the quality of my food has become more and more important, as well as supporting the local smaller farms and such, over the big chain stores. The chain stores have been having so many issues with recalls on food for e.coli and salmonella and other contaminates.

I also love cooking and baking and using the best quality ingredients in what I create. There are times when I feel like I was born in the wrong era, because I do enjoy Homemaking, gardening, knitting, hard work, and all that goes along with it.

Thanksgiving Dinner and Preparing for Christmas!

Hey Everyone!

Wednesday I had helped my mom start preparing for Thanksgiving Dinner. I had made the Pumpkin Pies and mixed up the rolls.

I had made myself a Gluten Free and Dairy Free Pumpkin Pie for thanksgiving, and made two regular pumpkin pies for the rest of the family.

This year we had kept Thanksgiving dinner simpler than we have in years past. Now that it is down to just my immediate family, as my grandparents and great – aunt who used to join us for holiday dinners have all passed away, it is a lot simpler.

After we had had dinner and before I had to take a nap before going to work Friday morning, I put up and decorated my little artificial Christmas Tree.

Over the past couple weeks I have been ordering Christmas gifts for those in my life, to make sure I get them in, in time for Christmas.

As I am getting older, what I want for Christmas, is less about just things, or getting the latest and greatest electronics. I have what I need and some of what I wanted in that department. I don’t need the latest and greatest. I have a smartphone, that is a bit older, but still works great and has everything I need. This past year, I have been learning how to be content with what I have.

This year for Christmas and my Birthday I know I am getting some practical things. Well practical to me things. They wouldn’t be practical for everyone.

That is how I am trying to live my life, is more practically, and be more frugal. That is part of the focus of this blog, is Homemaking made simpler. Those who know me, know I love history, especially the era of westward expansion / frontier life / pioneer life / Homesteading as well as the 1950’s. I also have been interested in learning about and diving into Women’s History. While these are two very different periods in history,

In the years since my food intolerances really began manifesting themselves, learning where my food comes from, and the concept of being self sufficient and eventually living on one income, has been something I have been researching. At least with where I am from, living the more traditional lifestyle where the husband works and the wife is a homemaker and raises the kids is all but a memory.

I have always preferred being able to go outside and work on the land, like having a garden, some fruit trees, and maybe some chickens, pigs and goats. I also enjoy cooking and baking, as well as knitting.

I am one of those who wants a home of my own, but I don’t want anything fancy. I want a home to keep, and hopefully one day raise kids in. I also have realized that I am more of a country girl than a city girl. I would also make memories than have a bunch of things that I don’t need and will not use often enough to justify buying them.

As I get have gotten older, having frivolous things is less and less appealing. Which is why when I am asked what I want for Christmas and my birthday (they are less than a week a part), it is getting harder.

Peaches Galore

Hey Everyone!

I had mentioned in a previous post that over the weekend, while at one of the farm stands, we picked up 60 pounds of fresh, local peaches. 

Today we canned most of them. We got a total of 3 batches (21 quarts) of peaches. We also got two batches of muffins, a batch of peach freezer jam and some left over to eat out of the 60 pounds. 


My mom and I had gotten on the subject about how in the olden days women used to can in houses without AC over a wood burning stove, in dresses with longer sleeves and long skirts. I had been thinking about that earlier in the day, and in the days and weeks prior to today, about how much women did in the summer in addition to their regular routines. Fixing meals, doing laundry, cleaning house all didn’t stop just because canning season arrived. They would be out in the garden and picking the fruit and putting it up in addition to taking care of a family and a home.

My mom and I do why we do because we enjoy doing it. In the current day and age it is easy enough to get fruit to put up. I can only imagine how hard it can be in years when the weather is uncooperative and / or crops fail, and you then don’t have food to put up for winter. 

I had gone out earlier in the evening and picked raspberries and to check on my little lettuce plants. My lettuce starts seem to be taking. As much as I don’t like the hot weather, the plants do go better when it is warm / hot and sunny. I am totally hoping that I can get some lettuce off my little plants before the weather gets too cool. 

Today was extremely productive, and I am tired for all the right reasons. I love days when I work hard and get a lot done. 

Baking up a Storm

Hey Everyone!

The past few days I have been doing a lot of cooking and baking. 

Over the weekend I made homemade pineapple curry 🍛 which turned out delicious. I also helped my mom make Father’s Day dinner, as well as having helped make gingerbread.

Monday, I baked up some gluten free popovers for myself as well as more gingerbread for the parents. Not to mention having mixed up more of the gluten free brown rice flour mix I use for baking. 


Yesterday (Wednesday) I made a batch of gluten free almond tea cookies, I liked them so well I made more today. 


I have also spent a bit of time on Pinterest getting ideas for decorating and other Homemaking ideas. 

I am definitely yearning to have a job and a home of my own, as there is so much I want to do and try when it comes to Homemaking. I want to try different kinds of cooked jams and jellies as well as candle making. 

This is the time of year when I would love to be living on some acreage, so I could have a nice garden and be raising chickens, a couple goats, maybe some pigs. I definitely want to be able to do more homesteading and Homemaking like what women did in my grandmother’s generation and before. 

It’s great that women have more of a choice of what they do with their lives. At the same time being a homemaker has become stigmatized and taboo. Being a homemaker is a totally valid choice for women, and shouldn’t be stigmatized, when a woman chooses to be a stay at home wife and mother. 

Interior Design Inspiration 

Hey Everyone!

Today I had gone to the Old Spaghetti Factory with some of my mom’s side of the family. This one was definitely more decorated than the one we normally go to. It has way more antiques, especially in the way of lamps and chandeliers. They looked like they were all from the 1920’s and 1930’s.

I am fascinated by old decorations, particularly those of the 1920’s, 1930’s and 1950’s. So this was right up my alley.


I thought these lamps and chandeliers were beautiful.