This past week has been pretty busy.
A few days ago I baked a batch of gluten free vegan shortbread cookies. I used the Bob’s Red Mill gluten free shortbread cookie mix. I also used my Scottish Thistle cookie stamp on these cookies.
I had also mixed up a double batch of Snickerdoodles because we have company staying with us.
One of the people we have staying with us is also gluten free.